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Jan 10 2018

Chef Contest: Battle for the Dragon

Dec 9 2018

Beefing it up

Dec 9 2018

A Hymm to Welsh Gin

Dec 9 2018

Gareth Ward, Ynyshir

Dec 9 2018

The Chocomosa

Dec 9 2018

Ballotine of Goose

Category: Features

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North East Wales is Tasting Good!

Feature sponsored by Food & Drink Wales If you wanted proof of just how vibrant the Welsh food and drink scene is right now, you need only look at the Continue Reading

Posted On : 21st July 2019 Published By : redhande_rowdog
Category:
  • Chef Profiles
  • Features

Barbeque Superstars

These guys are HOT! All across Wales they’re smoking, basting, marinating and baking. Maybe it’s time you joined them? The Marinaders Who are you? We’re Samantha Evans and Shauna Guinn Continue Reading

Posted On : 21st July 2019 Published By : redhande_rowdog
Category:
  • Features

The Matt Pryderi Pritchard Profile

Meryl Cubley © Matt Pritchard shares a middle name with the star of The Mabinogi, and was a prolific hell-raiser in his Dirty Sanchez youth. Now starring in BBC1’s cooking Continue Reading

Posted On : 24th May 2019 Published By : redhande_rowdog
Category:
  • Features
  • Food

Here’s What’s Happening!

Meryl Cubley has the lowdown on all that’s new in Welsh food and drink Monty’s dark secret Did you know that Monty’s Brewery award winning Dark Secret is both vegan Continue Reading

Posted On : 19th April 2019 Published By : redhande_rowdog
Category:
  • Features
  • Food

Welsh Meat: A Cut Above

We have some of the finest meat in the world. But do we make the most of it? Three of Wales’ best traditional butchers give us their top tips for Continue Reading

Posted On : 14th March 2019 Published By : redhande_rowdog
Category:
  • Features

Wonderful Welsh Marine Fare

Vicky North celebrates a revival in Welsh coastal eating Our strong, Welsh coast line teams with marine life and has a long heritage of drawing bounty from the sea. High Continue Reading

Posted On : 9th March 2019 Published By : redhande_rowdog
Category:
  • Features

Eat, drink and be merry!

Adam Rees samples the finest Welsh fayre, perfect for the festive season Source of nature Llanllyr Source Natural Mixers Spring water-based drinks and mixers. They seem to be everywhere at Continue Reading

Posted On : 19th February 2019 Published By : redhande_rowdog
Category:
  • Features

Welsh Winter Pubs

Where to while away the hours over Autumn and Winter in Wales? Grab your scarf and keys and let’s go kick some leaves, as we aim to discover the perfect Continue Reading

Posted On : 28th January 2019 Published By : redhande_rowdog
Category:
  • Features

Joint Favourite: Welsh Lamb

  Welsh Lamb has made it onto the top table. In the past decade or so, it has crashed the fine dining rooms of the world, making a new, branded Continue Reading

Posted On : 20th December 2018 Published By : redhande_rowdog
Category:
  • Features

Beefing it up

Beefing it up… When you think of meat from Wales you think lamb, right? Well, you may want to think again as we’re ‘beefing it up’ in this issue. Many Continue Reading

Posted On : 9th December 2018 Published By : redhande_rowdog

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