Thai: Coconut?
In the mood for some lip-smacking Thai? Ever found that you can’t quite get the balance between hot, sweet and sour right? Worry not, Cocount Kitchen have the answer. Based Continue Reading
In the mood for some lip-smacking Thai? Ever found that you can’t quite get the balance between hot, sweet and sour right? Worry not, Cocount Kitchen have the answer. Based Continue Reading
Meryl Cubley has the lowdown on all that’s new in Welsh food and drink Monty’s dark secret Did you know that Monty’s Brewery award winning Dark Secret is both vegan Continue Reading
Adam Rees sips and samples the newest food and drink in town Trailhead Beef Jerky With the current trend of slapping ‘High in Protein’ stickers on every other product, the Continue Reading
We have some of the finest meat in the world. But do we make the most of it? Three of Wales’ best traditional butchers give us their top tips for Continue Reading
With hundreds of new Welsh food and drink businesses starting each year, the option of eating produce that’s been made in Wales has never been more bountiful, or more convenient. Continue Reading
Spring and Early Summer Roundup Can there be anything better than the first glimmer of Spring, and with it the wealth of fantastic produce Wales delivers, showcased at festivals across Continue Reading
Shane Jones started keeping bees aged twelve, with one small beehive in the back garden. Thirty years on and the bees remain happily in the same spot today. Steadily building Continue Reading
Butchers Arwyn Morris and Ramos Vernys loved premium beef jerky snack products made by a Mid Wales company so much that they bought the business. The former work colleagues have Continue Reading